Gordon Ramsay’s Korean Street Toast
Category
Street Food
Servings
1
Prep Time
5 minutes
Cook Time
5 minutes
We all love a Gordon Ramsay recipe (perhaps we may be a little biased!), but this Korean Street Toast currently trending on TikTok really blew our minds. The flavor combos will have the whole family hooked–trust us!
Ready in just 10 mins and packed full of protein and healthy veggies, it's the perfect quick lunch recipe and oh-so-tasty. There’s a flavor sensation for every mood and palate–buttery, savory, crunchy, and even a bit salty and sweet. Plus, it’s easy to adjust the condiments for your individual taste choices.
This is certainly no idiot sandwich!!
Author:Alison Pedler
Ingredients
-
1/3 cup white cabbage thinly shredded
-
1/4 carrot thinly shredded
-
1/4 small onion thinly sliced
-
1 green onion sliced
-
1 egg
-
Pinch salt & pepper
-
2 tbsp butter
-
1 tsp sugar
-
1 tsp ketchup
-
1 tsp mayo
-
1 slice deli ham
-
1 cheddar cheese slice
-
2 slices white sandwich bread
Directions
Beat egg in a large bowl and add cabbage, carrot, onion, green onion, salt, and pepper. Mix well.
- Melt 1 tbsp butter in a large skillet over medium heat, add 2 slices of bread and gently brown on both sides, remove, sprinkle with 1/2 tbsp of sugar and set aside.
- Melt the remaining butter in the same skillet and add the egg and veggie mixture, shaping into a rectangle roughly the same size as your bread. Cook for 2-3 mins on each side and cut in half.
- Place cheese and ham slice on one half and top with the remaining half.
- Spread ketchup on 1 slice of toasted bread and mayo on the other half.
- Place the cooked egg mixture between the 2 slices, cut in half and serve.
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